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Tomato Salad

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Difficulty Beginner
Prep Time: 15 min Rest Time: 30 min Total Time: 45 mins
Servings 4
Best Season Suitable throughout the year

Simplicity at its finest. Ready to jump back into a summer day? Or have some extra tomatoes lying around? With just 6 ingredients this recipe takes just minutes to prep and is ready to eat. Great as an extra side or a nice way to complete a meal.

Grocery List
  • 2 tomatoes (diced finely)
  • 1 yellow or sweet onion (diced, finely)
  • 1 tablespoon oil
  • Dry Ingredients
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon Morton's Nature's Seasoning
In the Kitchen
  1. In a large bowl combine tomatoes, onions and oil and dry ingredients. 

  2. Mix until combined well.

  3. Chill in the fridge for about 30 minutes.

    Serve chilled and enjoy.
  4. Refrigerate leftovers immediately in an airtight container for up to 5 days.


Even though the recipe calls for 30 minutes of chilling time in the fridge, you can make and eat immediately if making it on the spot and to order. 


Cutting Board
Measuring spoons
Medium Bowl
Sharp Knife
Mixing spoon

Keywords: tomato, salad, polish, simple, quick, no cook, onion, fresh